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Food & Beverage
Analysis

                             Hight performance and efficiency
at the service of food and beverage industry

All rights reserved.
©2024

03

human-centred biotech

We offer complete automated analytical solutions, which include reagents, enzymatic systems, and long-term service, enabling the analysis of several types of samples, such as gluten or histamine.​
Our solutions are designed to enhance the quality and safety of food products, with a particular focus on ease of use and safety.

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human—centred biotech

Our analysers have been developed in collaboration with professionals in the food and beverage industry to bring precision to their analysis needs. In this approach, which includes user interaction, we ensure that we deliver user-friendly systems tailored for their intended use. These systems, guide winemakers, food lab technicians, and alcoholic beverage professionals to accurately control their processes through a simple software interface.

Highlighted product

Reagent

Gluten

Code
31000

Highlighted product

Reagent

Histamine (Enzymatic)

Histamine is a biogenic amine, a chemical compound formed by the action of microorganisms on amino acids present in foods. High amounts of histamine in food can cause organoleptic alterations as well as trigger undesirable effects once consumed and therefore histamine concentrations should be controlled. Although it is true that there are currently no global regulations, acceptable limits for histamine concentrations in wines are around 10 ppm.

Code
12829

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All Reagents

Acetaldehyde Code mL/Kit
Aldehide dehydrogenase
Y15 12820 50

Acetic Acid Code mL/Kit
Acetate Kinase/ Pyruvate Kinase/ Lactate Dehydrogenase
Y15 12810 100

Acetic Acid BA Code mL/Kit
Acetate Kinase/ Pyruvate Kinase/ Lactate Dehydrogenase
SPICA,Y200,Y400 23810 225

Acetic Acid Liquid Code mL/Kit
Acetyl- CoA Synthetase/ Citrate Sintase/ L-Malate Dehydrogenase
Y15 12930 100

Acetic Acid Liquid BA Code mL/Kit
Acetyl- CoA Synthetase/ Citrate Sintase/ L-Malate Dehydrogenase
SPICA,Y200,Y400 23930 225

Aflatoxin B1 Code mL/Kit
ELISA 14100 96 wells
Rapid test 14200 10 tests

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Human – Centred Biotech

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All Reference materials

Almond Spike Solution Code Quantity
14150 3 mL

Betalactoglobulin Spike Solution Code Quantity
14157 3 mL

Casein Spike Solution Code Quantity
14151 3 mL

Crustacean (Tropomyiosin) Spike Solution Code Quantity
14164 3 mL

Egg white Spike Solution Code Quantity
14158 3 mL

Fish Spike Solution Code Quantity
14165 3 mL

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Human – Centred Biotech

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Highlighted products

Analyser

SPICA

SPICA is an automatic and multiparametric oenological analyser that has been designer together with users from all over the world.

Code
83100

Highlighted products

Analyser

Y15

Y15 is a small size and low demanding analyser that facilitates automation of tests.

Code
83106

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Success stories

BioSystems analysers:

One more of our team.

Marta Ferré,
Oenologist at
Cooperativa de Falset.

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help you?

If you need information, details about our procedures or assistance in interpreting results, please do not hesitate to contact us.

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