Our analysers have been developed in collaboration with professionals in the food and beverage industry to bring precision to their analysis needs. In this approach, which includes user interaction, we ensure that we deliver user-friendly systems tailored for their intended use.
- List (A-Z)
- Technologie
- Systèmes
Tous les réactifs
| Almond | Code | mL/Kit |
|---|---|---|
| ELISA | 14111 | 96 wells |
| Ascorbic Acid | Code | mL/Kit |
|---|---|---|
| MTT/ PMS/ Ascorbate oxidase | ||
| Y15 | 12828 | 90 |
| Histamine (Enzymatic) | Code | mL/Kit |
|---|---|---|
| Histamine dehydrogenase | ||
| Y15 | 12829 | 100 |
| Phosphate (Phosphorus) | Code | mL/Kit |
|---|---|---|
| Phosphomolybdate/ UV | ||
| Y15 | 12877 | 105 |
| Soy Rapid Test | Code | mL/Kit |
|---|---|---|
| Rapid test | 14215 | 10 tests |
| Sulfite | Code | mL/Kit |
|---|---|---|
| Pararosaniline | ||
| Y15 | 12845 | 300 |
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- List (A-Z)
- Technologie
- Type
- Systèmes
Tous les matériaux de référence
| Almond Spike Solution | Code | Quantité |
|---|---|---|
| 14150 | 3 mL |
| Betalactoglobulin Spike Solution | Code | Quantité |
|---|---|---|
| 14157 | 3 mL |
| Crustacean (Tropomyiosin) Spike Solution | Code | Quantité |
|---|---|---|
| 14164 | 3 mL |
| Egg white Spike Solution | Code | Quantité |
|---|---|---|
| 14158 | 3 mL |
| Fish Spike Solution | Code | Quantité |
|---|---|---|
| 14165 | 3 mL |
| Glucose Control HIGH | Code | Quantité |
|---|---|---|
| 18069 | 1 x 10mL |
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